We had a really great night at Goldy's Tavern, in Collingwood, recently. The atmosphere of the place is very warm, relaxed and engaging, and the waiting and bar staff very friendly and helpful. It is dog friendly, and has plenty of lovely seating options both inside, or out under some leafy trees.
The staff were very kind and careful to make a special plate out of their delicious fairy bread dessert, delivering it with a candle burning for our wedding anniversay. Which was that day.
Thanks Goldy's!!👏🏾👏🏾
Pauline “Bones” Mackinnon · 2026-01-21
Love it, fabulous local pub, doing classic Aussie pub dishes, $20 Parmi night 👌 winner winner chicken dinner, go see. 🎉
Antony McNeil · 2026-01-11
I took my son to Goldys travelling by train from Ivanhoe for an adventure. It as buzzing by the time we arrived at 5.55pm, outside and in. We got some drinks and settled in to a lovely space to relax. We had a double cheeseburger which my son said ‘ it was the best ever!!’ and I had the salsa verde schnitty which hit the spot beautifully after a day at athletics. You need to come along and try for yourself
Anthony Caleo · 2025-12-20
This pub is chefs kiss. Specifically most recently the double cheeseburger. WOW. Where to begin? First of all, the aroma of the beautiful burger caught us off guard. It was almost if, dare I say, love at first sight (or smell). The flavour. So demure; pickles coming in with the right hook, the recoil on that perfectly grilled bun, and that beef just straight up punching you in the face. Not to mention the mouth watering, toe curling, sweet sweet sauces that blended together perfectly. To top it all off, the cheese was melted to perfection. Every bite was better than the last. Bonus points for the phenomenal window seat we acquired amongst a packed pub. We people watched and narrated those outside the window, what a perfect Sunday afternoon. You’ve done it again goldys, what can’t yall do!!!!
11/10 would eat again.
Sherin Moussa · 2025-12-19
Such a great pub in a great location. It does get quite noisy in there though.
We went for the Wednesday steak special and was rather disappointed overall. The 45-minute wait for the steak was acceptable, but when it arrived it was burnt on the outside and came with barely any chips. Not only did it look burnt (conveniently hidden by the sauce), it had an even stronger burnt taste. Had we not been in a rush and it not been so busy in there, I would have sent it back.
On the upside, the burger is fantastic and the hommus is even more amazing. Just a shame about the steak.
Dax Eddington · 2025-11-19