Signature Chongqing Xiaomian was yummy - beef is so tender, pork mince and chickpea flavourful. Good spice options for your own taste. Thank you for a lovely dinner
Angus Killick · 2026-01-30
Hi Chong Qing
Aggregated from 5 reviews across 3 sources
Signature Chongqing Xiaomian was yummy - beef is so tender, pork mince and chickpea flavourful. Good spice options for your own taste. Thank you for a lovely dinner
Angus Killick · 2026-01-30
Been wanting to go to this place for a very long time, finally tried it. Friendly staff, good service and a nice homey environment. However, the beef noodle soup was very mediocre. It was very salted but lacked seasoning and depth.
Hui Le Ngoo · 2026-01-29
Our absolute favourite local gem for authentic Chong Qing noodles in Melbourne! The broth always hits the spot and is perfect for a cold winter night. Noodles are fresh and springy, very satisfying to eat. The signature noodles can be made vegetarian and is just as tasty and hearty as the meat version. Always a satisfying and happy time eating at Hi Chong Qing, would recommend it to everyone and anyone!
Michelle Liu · 2025-07-16
Not sure what I was expecting. We arrive around 45 minutes before closure. Not a fancy restaurant more of a casual lunch spot. But noodles were great. I chose the standard noodles and it really hit the spot, it was simple and the noodle texture was perfect. Friendly staff and the noodles came super quick! Definitely if youβre in the neighbourhood, stop by!
Nadia · 2025-06-20
Great quality noodles! We had the Signature Vegetarian noodles (dry) and the Spicy Beef noodle soup. The soup was rich delicious and had a great spicy kick (original spice). Service was quick, polite and thoughtful. Although there is only 5 choices for noodle dishes, there are options available to add to your dish .
Kenny K · 2024-11-17
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